Jamun Masala Cooler
Jamun Masala cooler is such a fun summer drink. It's made using java plums or also known as Jamun along with other ingredients.
Servings: 4 servings
Ingredients
- 1 cup Jamun/ Java plums deseeded and pulped
- 2 tbsp sugar or honey
- ½ tsp roasted cumin powder
- ½ tsp chaat masala
- Pinch salt
- Juice of 1 lemon
Instructions
- Wash Jamuns under water and then deseed them with the help of knife.
- If you are using frozen jamuns, do the same. They do have seeds in them, so remove them.
- In a blender, blend them and get pulp out of it.
- Add all the other ingredients. Taste to make sure if you need more of anything.
- Serve in a glass with some club soda or sparkling water or regular water with some ice cubes.
- Garnish it with lemon slices or mint leaves.