Malai Kofta – Kofta in creamy sauce
Mashed potato and paneer stuffed koftas in creamy rich tomato sauce. Serve it with naan or jeera rice.
Kala Chana in Creamy Yogurt Sauce
Kala Chana or Black chickpeas in yogurt-based sauce. This dish is prepared by simmering black chickpeas in an aromatic sauce made with onion, garlic, creamy yogurt and chickpea flour. So creamy and delicious; pairs perfectly with rice or rotis.
Bharela Marcha nu Shaak
Bharela Marcha Nu Shaak – Stuffed Peppers with toasted ground peanuts, chickpea flour, sesame seeds and dry spices make this delicious dish.
Shahi Paneer
Shahi Paneer is one most flavorful delicious paneer dishes from India. It’s prepared with paneer in an aromatic creamy onion/tomato sauce. Best enjoyed with jeera rice or naan, parathas.
Kaju Masala Subji
Creamy Subji made with cashews in onion-tomato sauce. Cashews roasted in ghee or butter are cooked with a sauce of onion, tomatoes, garlic and some spices to flavor. Perfect with parathas or naan.
Palak Mix Vegetable Subji
You all know about Palak Paneer, Palak Feta or even Chana Palak. Just like that we also make a spinach subji with same palak or spinach base with lots of vegetables. It’s so delicious and healthy too. If you love spinach, then this dish is so indulgent, and you will love it.
Kala Chana Masala
These delicious Black Chana Masala is a great flavorful side dish, and it goes well with rotis or steamed rice. It is made with black chana sautéed in spicy tomato sauce.
Keri Nu Shaak – Mango Subji/ Mango Chutney
Keri nu Shaak or Mango Shaak is like chutney often made during mango season from unripe sour mangoes with jaggery, few whole and some ground spices. It tastes so good with rotis or with herby garlic cheese spread over toast or crackers.
Mutter Halloumi
Mutter paneer is very well-known Indian dish made with green peas and paneer with spices. It’s creamy and delicious with rotis or rice. I have replaced paneer with Halloumi to bring some twist to the recipe. Not a fan of halloumi, just use paneer or tofu.
Sev Tameta nu Shaak
Sev Tameta nu Shaak is a very simple, quick and humble dish from the sub region of Gujarat called Kathiyawad. It’s made with the juiciest tomatoes and basic ingredients available to that region and Sev is added to it.