Cooking & Baking with Love
Bhakharwadi is one of the popular snacks in some parts of India. It’s made with chickpea flour dough filled with spicy, sweet, savory, sour filling shaped into spirals and deep fried to perfection. The filling is made form coconut, sesame seeds, fennel seeds, spices toasted …
Palak Patta Chaat is an utterly stunning and delicious appetizer. It is a gluten free street food dish. Palak (Spinach) Patta (Leaf) is one of the most delicious chaat that you won’t stop eating once you dig into it. It gets super addictive bite after …
These easy paan thumbprint cookies are so delicious and so fun to make for Indian festivals like Diwali. I cannot stop eating them. A perfect eggless sugar cookie base made using paan/betelnut leaves and filled with rose petal jam or Gulkand. It is a must …
These Paneer Tikka Sliders are the perfect summer party food. They are cheesy, flavorful and everything you want in a party food.
Creamy Rabdi Tiramisu made with lady fingers soaked in badam milk, layered with saffron cardamom flavored rabdi, whipped cream; garnished with pistachios, rose petals.
These Pistachio Kataifi Barfi Truffles are so perfect for the festive season. These are inspired by the viral Dubai Chocolate bar. These are filled with toasted kataifi, mawa, pistachio cream, pistachios and cardamom. Finally, they are rolled into rounds and dipped into melted ruby chocolate.
Continue reading Viral Pistachio Kataifi Burfi Truffles
Chakli is a delicious crispy snack that is often made year-round; however, it is especially popular during the Diwali festival. The eccentric-looking spirals of dough are made from two different types of flour and some spices. It contributes to its unique flavor and texture.
Cranberry Chutney is a deliciously sweet and tangy sauce crafted from dried cranberries, jaggery, and spices, perfect for enhancing the flavors of chaat or snacks. The tart cranberry flavor is balanced with jaggery, and spices add taste and heat. I learned about this chutney from …
Creamy delicious Black Forest Tiramisu made with lady fingers soaked in espresso, layered with vanilla flavored mascarpone cheese and heavy cream, chocolate ganache, cherry preserves decorated with chocolate shavings and cherries.
Continue reading Black Forest Tiramisu
Kopra Paak is one of the most popular and easy recipes to make during Diwali and makes great hostess gifts. They taste great and are easier to make than you think. It usually is prepared with coconut either fresh or dry, sugar or jaggery, cardamom …
As soon as summer comes, we all have the sweetest memories of growing up with certain foods. Fruit Salad or Fruit Custard is one those desserts. This dessert is creamy, and quite delicious and very easy to prepare!
Sweet, and sour Guava Chutney. Use it as a dipping sauce, glaze or serve it with some cheese.
Continue reading Guava Chutney – Sweet and Sour
Jalapeno Poppers are the perfect little appetizer or snack for a get-together. They are stuffed with delicious cream cheese filling and covered with panko coating and fried or baked.
Carrot Halwa Cake recipe lives up to the name, it has the most delicious flavor of ghee, cardamom, and creaminess from milk, and it’s frosted with delicious cream cheese. Easy to make and full of fresh carrots. Its soft and perfect teatime snack frosted with …
Malpua are rich fluffy Indian dessert pancakes made using flour, milk spices dipped in sugar syrup and served with warm rabdi.
Continue reading Malpua with Rabdi – Holi special