Vegan Curry Noodles
These healthy and quick noodle recipe is so flavorful and super easy to make. Most of the ingredients are to be easily available at home. This noodle dish has vegetables, noodles and curry powder that adds nice flavor to them.
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Cooking & Baking with Love
Lunch
Vegetarian Lasagna Soup
Every we love about Lasagna, it’s all in this one bowl of soup. It’s filled with vegetables, pasta, marinara sauce, herbs, spinach and creamy ricotta and mozzarella cheeses. It’s so filling and easy, perfect for cold winter dinner.
Gujarati Dal
Gujarati Dal is everyday dal made with dried split pigeon peas, spices, peanuts, yam, and unlike other dal recipes, it has sweetness from jaggery, slight tanginess from either kokum or lemon juice and slight kick from the spices.
Chole Masala
Chole, also interchangeably called Chana Masala, Amritsari Pindi Chole etc. is a well-known Indian food made with boiled chickpeas, aromatics like onions, tomatoes and spices and sour from the addition of tamarind.
Vermicelli or Seviyan Upma
I am back with another breakfast recipe this week. Vermicelli Upma or Seviyan Upma is such a delicious and quick vegan breakfast or lunch dish. It is a staple and popular South Indian breakfast made with vermicelli, vegetables, and spices.
Shahi Paneer
Shahi Paneer is one most flavorful delicious paneer dishes from India. It’s prepared with paneer in an aromatic creamy onion/tomato sauce. Best enjoyed with jeera rice or naan, parathas.
Kaju Masala Subji
Creamy Subji made with cashews in onion-tomato sauce. Cashews roasted in ghee or butter are cooked with a sauce of onion, tomatoes, garlic and some spices to flavor. Perfect with parathas or naan.
Palak Mix Vegetable Subji
You all know about Palak Paneer, Palak Feta or even Chana Palak. Just like that we also make a spinach subji with same palak or spinach base with lots of vegetables. It’s so delicious and healthy too. If you love spinach, then this dish is …
Kala Chana Masala
These delicious Black Chana Masala is a great flavorful side dish, and it goes well with rotis or steamed rice. It is made with black chana sautéed in spicy tomato sauce.
Chickpea and Zucchini Tikkis/Burgers
This flavorful version of chickpea tikkis or burger patties uses chickpeas as a base and is infused with lots of other vegetables and spices. These tikkis are so flavorful enjoyed with inside a pita pocket with pickled onions and salad, herbs and some delicious sauces …