Chocolate Nut Biscotti
Biscotti are classic Italian cookies that get their well- known signature crispness from being twice baked. The twice-baked Italian cookies originate from the city of Prato.
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Cooking & Baking with Love
Italian
Baked Vegetarian Ravioli
This recipe of Baked Ravioli is super easy to prepare and it’s an easy make ahead recipe. It’s made with marinara sauce, roasted vegetables, ravioli baked with cheese and flavorful seasonings.
Agrodolce Roasted Carrots
A little introduction for your new condiment. Agrodolce is one of those condiments that you will return to make again and again. This deliciously sweet and sour Italian condiment is easily the most versatile. It adds so much flavor to a dish.
Spicy Chipotle Veggie Pasta
Spicy Chipotle Pasta with vegetables like asparagus, bell peppers, peas and shallots in a spicy smoky chipotle sauce.
Orzo Pasta Salad with Sundried Tomato
This Mediterranean-style toasted Orzo Pasta recipe with artichokes, peppers, parmesan and tomato pesto dressing can be prepared in few minutes! Quick and easy vegetarian meal for gatherings.
Vegetarian Lasagna Soup
Every we love about Lasagna, it’s all in this one bowl of soup. It’s filled with vegetables, pasta, marinara sauce, herbs, spinach and creamy ricotta and mozzarella cheeses. It’s so filling and easy, perfect for cold winter dinner.
Tomato and Cheese Wreath Bread
This tomato sauce and cheese wreath has a nice crust and soft gooey middle filled with tomato sauce, cheese, seasonings and fresh basil. It has all the flavors of pizza and more. Fun to put together and holiday showstopper. Serve this warm right out of …
Pistachio Raspberry Crinkle Cookies
Deliciously soft and pillowy Pistachio Crinkle Cookie that are rolled in raspberry sugar for those festive colors and flavors. They’re thick and soft in the centers with a slightly crispy side! We don’t really celebrate Christmas, but I am all about baking and trying different …
Cherry and Chocolate Semifreddo
Cherry and Chocolate Semifreddo is a light, creamy frozen dessert that taste like frozen mousse, it’s made with heavy cream, condensed milk and mascarpone cheese with cherries and chocolate shards. Literally made with 4-5 ingredients.
Pistachio Pesto and Gorgonzola Pasta
Homemade Pistachio Basil pesto pasta with gorgonzola cheese is the best meal you can make to impress someone and its super quick and delicious. It’s creamy, indulgent and so comforting.