Best Foccacia
I have been obsessed with bread baking. I have failed many times, but I never stopped trying again and again. I used to make focaccia from another recipe, which was equally good but not as great as this one.
Buche De Noel or Yule Log
One of my favorite cakes to make during the holiday season is this traditional buche de noel cake. This buche de noel recipe is a lovely holiday classic for the French, made during Christmas time.
Fruitcake Biscotti
Biscotti are classic Italian cookies that get their well- known signature crispness from being twice baked. The twice-baked Italian cookies originate from the city of Prato.
Hazelnut Cake with Chocolate Ganache
I love Hazelnuts in every form. So, when I saw this cake on my friend’s blog few years ago, I had to try it. Her pictures also made it look so good. I have made this cake several times mostly without any kind of frosting because I love the ease of snack cakes and how …
Best Vegetarian Lasagna
I love making lasagna or any dish that involves a lot of time and patience in making. We make lasagna every Christmas.
Apple Tarte Tatin
Tarte Tatin is a classic French dessert made during warm winter months around holidays. I did not decide what to bake for Thanksgiving dinner.
Chutney and Cheese Star Bread
Few years ago, I had these tea time cilantro chutney sandwich at a friend’s house. It’s the simplest and easiest of recipes to make chutney sandwiches. I loved them so much. It literally has three ingredients given the fact chutney is ready. Bread, chutney, and cheese.
Lilva Kachori
Lilva Kachori is perfect party snack or a snack to have with tea. Back in India, every winter season, we would start seeing all winter vegetables and produce all over the markets. One of them is Lilva or Lili Tuver (Lili- ‘Green’ and Tuver – pigeon peas)
Apple Tahini Cardamom Cake
I have been going crazy seeing all apple cake recipes online and wanted to make my own. We went to apple orchard because there is not much to do these days. I really wanted to spend some time outdoors. Going out for apple picking was a great idea.
Easy Brussels Sprouts Tacos
I don’t know why they call it Taco Tuesdays, but I can assure you want to make these anytime of the week not only on Tuesdays because they are delicious. If you would have the ingredients in your pantry you can easily make tacos at home without compromising on flavors.