Eggless Mawa Cake – Glazed
An Indian style Mawa Cake that’s made with ghee, mawa (milk solids) flavored with cardamom and adorned with lots of nuts. It’s perfect teatime cake. I went extra step and glazed it.
Cooking & Baking with Love

An Indian style Mawa Cake that’s made with ghee, mawa (milk solids) flavored with cardamom and adorned with lots of nuts. It’s perfect teatime cake. I went extra step and glazed it.

Look no further for a a Holi festival inspired cheesecake that’s creamy and smooth with Indian-inspired flavors of Thandai! Made with a buttery graham cracker and cashew crust filled with fragrant spices in the cheesecake batter. Nothing screams Holi better than this cheesecake.

Waffles are a classic brunch or breakfast staple. I have been making waffles for so many years at home, I have tried and tested many recipes until I really got the taste and texture I desired for. These waffles have a nice crispy edges and soft interior.

This year has been so messy for everyone. When life gives you lemons you make lemonade, similarly when life gives you mess, make Eton Mess.

These cookies are so buttery, crispy and sandwiched guava and cream cheese filling and taste sweet and slightly tangy. Cookies also have pink peppercorns. Perfect for holidays or any other occasions.

One of my favorite cakes to make during the holiday season is this traditional buche de noel cake. This buche de noel recipe is a lovely holiday classic for the French, made during Christmas time.

Biscotti are classic Italian cookies that get their well- known signature crispness from being twice baked. The twice-baked Italian cookies originate from the city of Prato.

I love Hazelnuts in every form. So, when I saw this cake on my friend’s blog few years ago, I had to try it. Her pictures also made it look so good.  I have made this cake several times mostly without any kind of frosting because I love the ease of snack cakes and how …

Tarte Tatin is a classic French dessert made during warm winter months around holidays. I did not decide what to bake for Thanksgiving dinner.

Delicious and quick mithai that is this Kalakand. Indian mithais are notorious as most of them are made from milk or milk products. Kalakand is not different.