Orange Cardamom Kalakand
Delicious and quick mithai that is this Kalakand. Indian mithais are notorious as most of them are made from milk or milk products. Kalakand is not different.
Cooking & Baking with Love

Delicious and quick mithai that is this Kalakand. Indian mithais are notorious as most of them are made from milk or milk products. Kalakand is not different.

Kopra Pak is one of the most popular and easy recipes to make during Diwali and makes great hostess gifts. They taste great and are easier to make than you think. It usually is prepared with coconut either fresh or dry, sugar or jaggery, cardamom powder and sometimes people also use Khoya/Mawa in it to …

Shrikhand is an Indian dessert made with yogurt in its creamiest form with simple ingredients that are easily available at home.

I have been going crazy seeing all apple cake recipes online and wanted to make my own. We went to apple orchard because there is not much to do these days. I really wanted to spend some time outdoors. Going out for apple picking was a great idea.

Cold, crisp autumn weather calls for a bowl of warm rice pudding specially topped with some spices like cinnamon and cardamom. It’s so appropriate for fall weather.

My mom makes this Anjeer Rabdi that’s everyone’s favorite in my house. I introduced B, my husband to it and instantly it was his favorite mithai that I often make.

This mango pots de creme is going to be your go to dessert when you want to impress your guests who do not eat eggs. Its so delicious with almost zero efforts. It hardly takes any prep time and can be made ahead and stored easily and its also eggless.

Today’s recipe’s flavor combination is one I’ve always loved, and I think you’ll love too- Pistachios and Apricots.

What should we say about Panna Cotta, its easy, creamy and delicious dessert? If you have never made panna cotta, you need to try it. Even if you think you are not a good cook or baker. Because its really difficult to mess it up. Takes no time to prepare. Only time it requires is …

So, I made this tart and ate it for breakfast. Not really. I am just kidding. We ate for dinner. Farmer’s markets are full of fresh vegetables and fruits. I don’t get chance to go to Union Square market, but Jersey city also has a small market compared to NY markets. Every time, I pass …