Dal Makhani
If there is anything comforting food wise , it is dal. Indian food has so many varieties of dals. It is quite a staple comforting food for us. Back in India, we would have dal almost everyday for lunch. For my family, it would be …
Toggle header
Cooking & Baking with Love
Indian
Hakka Noodles
These noodles known as Hakka Noodles, are the easiest weeknight dinner options. Anytime, we dine out at Indo-Chinese food place, we hardly skip on ordering hakka noodles. They are a must. I will share why that name and what is the craze behind these flavorful …
Kadhi Pakora
Kadhi Pakora is one the most delicious and creamy preparations and easily can be lumped into comfort dishes to make during cold winter months because it is best served hot or warm. I really love to make it because its quick and hardly demands extra …
Dal Dhokli
It’s been so hot these days, but who am I complaining to. I love summer for all the reasons – sun, fresh fruits and vegetables, bbq. Sometimes, you just don’t want to go into the kitchen. But, there are days where if you have prepared …
Avocado Lassi
Lassi is the famous drink from India. Punjab state enjoys more lassi then any other place. But, with recent times, the drink has become popular in most of the parts of India. It is usually made with yogurt, water, some spices and sometimes fruit is …
Vegetarian Manchurian – Indian Chinese dish!
Do you know that there is nothing comforting like a spicy and warm bowl of Indo-Chinese food during winter. I get cravings for indo-chinese food like Manchurian, chili paneer or Hakka noodles. Do you know that there is nothing like a spicy and warm bowl …
Churma Ladoo
It’s Ganesh Chaturthi, Lord Ganesha’s happy birthday. India, celebrates festivals in the form of birthdays of Gods and Goddesses. Ganesha, is the son of the Shiva and Parvati. He is a symbol of prosperity and good fortune. Lord Ganesha, is invoked at the beginning or …
Food 52 Bloggers Potluck and recipe of savory cake ‘Khaman’
Hi, Readers Last to last week Suzanne and Cristina, whom I met through food52.com (knew them virtually) and also at the first potluck that Suzanne invited us at the release party of food52 cookbook II in winter. This was my second gathering with them. I …
Tandoori Naan
Easy homemade naan recipe that you will love so much that you will never buy naan from stores again. It does need some resting time but other than super quick to make and I also show you a trick to get those charred marks like …
Egg Bhurji – Scrambled Egg
If I like something that my husband cooks it is this Anda (Egg) Bhurji (scrambled). I had never tried homemade version of bhurji , until when my husband prepared it for me. Every weekend my husband prepares breakfast. Although, I have to assist him lot …