Slow Roasted Beet, Orange and Ricotta Salad
I love making salads and I don’t use store bought dressing. I love to create homemade dressings. They are easy to make.
Cooking & Baking with Love
I love making salads and I don’t use store bought dressing. I love to create homemade dressings. They are easy to make.
Homemade hummus is such a breeze to make and it taste way better than store bought ones. I might sound arrogant but its difficult to find a nice store-bought brand. And I love hummus so much.
Vegetable Korma dish is full of various vegetables tossed into a creamy delicious sauce, that comes together easily than we think. Anytime, I am not sure what to cook but I want something creamy and filling, we end up making this dish.
Vegetarian enchiladas are so easy to make at home and a very pleasing dinner mains if you are having people over. I love trying different variations of vegetarian enchiladas when we dine at Mexican restaurants.
I had this idea going on for some time and finally decided to try it out when we had some leftover rajma exactly the amount, I needed to make enough for two of us for lunch.
Undhiyu is a very famous Gujarati dish usually prepared in winter. You might wonder, why winter as the vegetables that make this dish are widely available during winters.
Sabudana Khichdi is made from sago/tapioca pearls, we call them sabudana! We make Sabudana Khichadi usually during religious fasting days like Navratri or Mahashivratri. These are two religious fasting days that come to my mind. Or just in general while fasting people would eat this as substitute food. But, its not strictly fasting food, you …
Happy New Year! I am hoping this year brings all my readers and friends a very healthy and prosperous new year. Even though 2020 was not as expected. I have to say it taught us so many things.
Arancini are delicious deep fried, crispy balls of rice. They can have meat sauce and mozzarella, or they can be vegetarian too. They are coated in breadcrumbs.
You might have tried chole or chana masala at restaurants. If you like chickpeas and spinach, this dish is for you. Its super healthy because of both ingredients and taste amazing.