Vieques Island, Puerto Rico
Vieques is an island off the coast of the Puerto Rico. Additionally, Mosquito Bay is also home to brightest bioluminescent bay in the world known as Mosquito Bay. Secondly, the island is also bigger island than Culebra.
Cooking & Baking with Love
Vieques is an island off the coast of the Puerto Rico. Additionally, Mosquito Bay is also home to brightest bioluminescent bay in the world known as Mosquito Bay. Secondly, the island is also bigger island than Culebra.
Culebra is considered to have one of the best beaches in Puerto Rico. Its is a small island in PR and its archipelago consists of so many other small private secluded beaches.
If you read part 1 of Puerto Rico, today I am sharing other activities that we did. My friend had suggested to me to try out food at Kiosks. Locals love this place. Besides spending some time at seven seas beach, obviously we didn’t like the beach as it was rocky and steep beach, we came to Luquillo beach.
Continue reading Puerto Rico, Luquillo & El YunqueAs you know we recently went to Puerto Rico for our anniversary. I want to share all things we enjoyed and did in Puerto Rico in this blog post. Moreover, I didn’t know there is so much to do in PR. There will be four …
Creamy Sitaphal Crème Brulee, a seasonal twist on a classic traditional vanilla crème brulee dessert. This delicious festive fall version has a custard apple in it and topped with caramelized sugar.
Delicious and flavorful, colorful potato chaat for festivities
Continue reading Aloo Chaat – Colorful Potato ChaatIndian Vegetable pulao is perfect one pot meal with vegetables, spices and basmati rice. Its perfect for the dinner or lunch and can be prepared under half an hour.
This fig and goat cheese tart with pecans is flavored by fresh thyme and not that only it gets drizzle of balsamic glaze. It makes for a light lunch or an appetizer and specially when you don’t want to spend too much time on preparation.
Creamy Coconut Chickpeas with aromatics and spices, additionally so creamy delicious with paneer and peppers.
Continue reading Creamy Coconut ChickpeasMake this dish with whole green moong beans called Moong dal or Mag in Gujarati. This delicious simple dish is has Indian flavors, spices and garnish it with cilantro and lemon juice to add nice brightness to the dish.