Sabudana Tikki Chaat
Crispy Sabudana Tikkis topped with plain yogurt, tamarind and cilantro chutneys, sprinkled with Indian confetti Sev, chaat masala and garnished with cilantro for an ultimate flavor explosion in your mouth.
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Crispy Sabudana Tikkis topped with plain yogurt, tamarind and cilantro chutneys, sprinkled with Indian confetti Sev, chaat masala and garnished with cilantro for an ultimate flavor explosion in your mouth.
Crispy on the outside and soft in the inside Sabudana Vada are the perfect snack.
Sabudana Khichdi is made from sago/tapioca pearls, we call them sabudana! We make Sabudana Khichadi usually during religious fasting days like Navratri or Mahashivratri. These are two religious fasting days that come to my mind. Or just in general while fasting people would eat this as substitute food. But, its not strictly fasting food, you can enjoy it anytime without any occasions.
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