Tag: vegan

Eton Mess

Eton Mess

This year has been so messy for everyone. When life gives you lemons you make lemonade, similarly when life gives you mess, make Eton Mess.

Vegan Palak Chole

Vegan Palak Chole

You might have tried chole or chana masala at restaurants. If you like chickpeas and spinach, this dish is for you. Its super healthy because of both ingredients and taste amazing.

Dal Fry

Dal Fry

Dal is such a comforting meal during cold gloomy months of winter. It’s one of those dishes that you can make a big pot of it and enjoy it for a whole week. It stores very well.

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Thai Green Curry

Thai Green Curry

Thai Green Curry is such a vibrant looking delicious and comforting dish. In cold winter months, you want some thing like this.

Kadhai Paneer

Kadhai Paneer

Kadhai Paneer is a dish cooked with paneer with bell peppers and onions. Unlike some of the other dishes its not a very saucy dish. The flavors are different too. Whole spices are toasted and ground up, that’s what gives it unique flavor. Its not 

Rajma Masala – Red Kidney Bean Stew

Rajma Masala – Red Kidney Bean Stew

Flavorful and delicious Red Kidney Stew made with a base of onions, tomatoes and spices also called Rajma Masala or Rajma.

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Thai Green Curry Paste

Thai Green Curry Paste

Homemade curry paste is so much better than store-bought, and super easy to make! I don’t mind using store-bought when I am rushing to put dinner on the table. But there is a different feeling to homemade. It also has more fresher taste than bottled 

Vegan Smoky Eggplant Bhartha

Vegan Smoky Eggplant Bhartha

This silky, smooth and flavorful eggplant dish is my favorite. It’s well known as Baigan Bhartha that literally means “Eggplant mash”. In Gujarati, specifically Kathiyawadi we call it Oro/Odo.

Corn and Scallion Pulao

Corn and Scallion Pulao

Pulao, Pilaf or pilau is a rice based dish cooked in some kind of broth or stock or water with spices and vegetables for vegetarians and meat eaters would add meat. It is often cooked in a way that the rice stays separated after cooking. If by chance you overcook the rice, it turns into more porridge like consistency, that’s not pulao.

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Zucchini Kofta Subji

Zucchini Kofta Subji

Koftas are just like meatballs, in this case vegetarian. This curry or subji, is so easy and a very good ode to summer squash. Zucchini is used to make koftas with chickpea flour, also called besan. These are not your normal koftas, that can be