Chocolate Hazelnut Burfi
These Hazelnut Burfi is so perfect for the festive season. These are inspired from famous candy and my Hazlenut Katli. These are made with toasted hazelnuts flour, milk powder and hazelnut spread.
Cooking & Baking with Love
These Hazelnut Burfi is so perfect for the festive season. These are inspired from famous candy and my Hazlenut Katli. These are made with toasted hazelnuts flour, milk powder and hazelnut spread.
Angoor Basundi is made with grape sized paneer or chena balls and they are dipped in thickened sweet milk. These are popular Bengali mithai and perfectly soft and fluffy.
Sambar is a traditional South Indian lentil dish similar to a stew. It is made with Toovar dal, and a mix of vegetables with a unique spice blend called sambar powder. It is tempered with some whole spices, curry leaves and dried red chilies. It is an accompaniment to many other dishes like Dosa, Idli, …
Peda is the popular and very traditional mithai recipe from India. Thabdi Penda is the popular and very traditional mithai recipe from Saurashtra region of Gujarat, India. Milk is cooked down until it’s caramelized and reduced in quantity and taste similar to flavor of caramel or dulce de leche. It is made from very few …
Palak Corn is one the most delicious dishes. It is best when fresh corn is available in the markets. It is also quick dish to prepare under 30 minutes.
Arancini are delicious deep fried, crispy balls of rice. They can be stuffed with meat sauce and mozzarella, or they can be vegetarian too. They are coated in breadcrumbs.
This is the best easiest Naan recipe; you will ever taste. It’s soft and has that tandoor-y flair.
This Strawberry Poke Cake is completely made from scratch. It’s perfect for summer gatherings. A classic summer dessert with bursting summer strawberries and sweet cream. This is my first time making strawberry poke cake. If you have no idea what it is or why that name, I am going to walk you through some information …
These healthy and easy tofu lettuce cups are full of flavor and can be prepared in under 30 minutes. They are topped with creamy homemade peanut sauce and garnished with scallions, cilantro and pepper. In summer, we all want to cook something that’s quick, nutritious and tasty. These are full of texture from the crispy …
I love making biscuits at home, and these are so delicious buttery, flaky and soft at the same time. Serve them with butter and any type of jam or Chundo. Biscuits are my favorite thing to make, one because they are eggless. Two, because they are easy and can be prepared in advance and baked …