Poha
Poha is flattened rice dish made with green chilies, onions, potatoes and a staple breakfast dish from India. It’s quick and easy to make in 20 minutes, can be enjoyed as breakfast or light lunch or dinner.
Chocolate and Cherry Choux a Craquelin
These Choux au Craquelin are perfect dessert with the crispy, light puffs topped with Craquelin filled with chocolate cherry mascarpone cheese filling.
Cherry and Chocolate Semifreddo
Cherry and Chocolate Semifreddo is a light, creamy frozen dessert that taste like frozen mousse, it’s made with heavy cream, condensed milk and mascarpone cheese with cherries and chocolate shards. Literally made with 4-5 ingredients.
Avocado Cucumber Gazpacho
I love cooking as you all know, but hot summer days I do not want to step my foot in the kitchen. Those days all I want to make is a cold bowl of Gazpacho. I love gazpacho in hot weather. I can’t believe I am talking about something that’s served cold. If you know …
Keri Nu Shaak – Mango Subji/ Mango Chutney
Keri nu Shaak or Mango Shaak is like chutney often made during mango season from unripe sour mangoes with jaggery, few whole and some ground spices. It tastes so good with rotis or with herby garlic cheese spread over toast or crackers.
Mutter Halloumi
Mutter paneer is very well-known Indian dish made with green peas and paneer with spices. It’s creamy and delicious with rotis or rice. I have replaced paneer with Halloumi to bring some twist to the recipe. Not a fan of halloumi, just use paneer or tofu.
Tomato Jam
Tomato jam is a sweet and bright spread made with fresh tomatoes, sugar and spices. It’s great with cheese and crackers, in sandwiches and burgers. Great condiment for entertaining.
Cardamom Berry Cobbler
What if a fruit pie and biscuits made a baby, that’s what a cobbler is, but just easier and hassle free? Don’t get me wrong, pies have their own place in my heart. But they can stress you out. Fruit cobblers are so much easier than pies. You do not have to worry about cold …
The third Island – St. Croix, U.S. Virgin Island
If you know, we travelled to U.S. Virgin Islands in February for my birthday this year. We fell in love with St. Thomas and St. John’s the two islands that we visited. We didn’t plan well at that time and didn’t cover St. Croix. So, for my husband’s birthday we decided to book our tickets …
Corn Fritters – Vegan and Gluten Free
These healthy gluten-free corn fritters are so delicious and easy to make for quick lunch, brunch or dinner especially when fresh corn is easily available in the market. They taste so good dipped in herbed yogurt. They are gluten-free and vegan, vegetarian.