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Buratta Makhani 2

Creamy Burrata Makhani

Mango Charlotte

Beautiful Mango Charlotte Cake

Khatta Moong Dal

Favorite Lemon Blondies

featured
Appetizers Dinner Gluten Free Indian Vegetarian

Dahi Vada

May 17, 2021May 17, 2021

Dahi Vadas, are one of the easiest Indian appetizers that can be prepared in advance and served to a crowd. It is made with lentils, topped with some sweetened yogurt and assortment of spices are sprinkled along with tamarind chutney. It comes under chaat category.

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Cold/Frozen Dessert/Mithai Drinks Drinks/Cocktails Indian

Falooda – a rose flavored drink

May 15, 2021May 15, 2021

Falooda is the perfect summer treat! It’s cool and refreshing drink with layers of strawberry jelly, rose syrup sweet basil seeds, vermicelli, milk, ice cream and nuts. It’s so colorful to even look at.

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Curries/Subji Dinner Gluten Free Lunch Mains/Entrees Vegetarian

Nadru Ke Kofte – Lotus Stem Koftas

May 11, 2021May 11, 2021

Creamy indulgent Koftas made with lotus stem and paneer in white rich cashew-based sauce. So delicious with naan or rotis, or even with some steamed rice.

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featured
Baked- Sweet & Savory Breakfast/Brunch British Eggless Vegetarian

Savory Scones with Sun-dried Tomatoes, Curried Leeks and Feta

May 7, 2021May 7, 2021

The best savory scone recipe you will ever make! It’s filled with sun-dried tomatoes, feta and curried leeks. The flavors are so outstanding that you would want to double up the recipe.

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featured
Baked- Sweet & Savory Cakes Dessert/Mithai

Mango Tres Leches Cake

May 6, 2021May 6, 2021

Mango Tres Leches Cake full of mango flavor with the moistest crumb. It is soaked in 3 types of milk one of them being coconut milk to bring those tropical flavors out and it’s topped with lightly sweetened whipped cream. Such great recipe for any occasion.

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Baked- Sweet & Savory Dinner Eggless Mains/Entrees Vegetarian

Vegetarian Enchiladas in Creamy Poblano Sauce

May 3, 2021May 4, 2021

A great variation on vegetarian enchiladas with a green sauce. There are different types of sauces you can make, Tomatillos, chili verde, or poblano sauce. This recipe is inspired from our travel to Cape Cod last year around same time where I tried these corn, mushroom, and goat cheese enchiladas. They were so tasty. Since …

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Appetizers Baked- Sweet & Savory Eggless Gluten Free Side dishes Vegetarian

Masala Potato Skins

April 29, 2021May 2, 2021

The recipe for masala potato skins is an Indian-ish way of making them, filled with kidney beans and corn with spices, topped with cheese until it melts away and potatoes are crisped to perfection. They are finished with a dollop of crème fraiche or sour cream, toasted quinoa and lots of cilantro.  Makes for a …

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Drinks/Cocktails

Jamun Masala Cooler

April 29, 2021April 30, 2021

Jamun Masala cooler is such a fun summer drink. It’s made with Java plums or Jamuns and some other few ingredients.

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featured
Appetizers Dinner Indian Vegan Vegetarian

Gobi Manchurian- Cauliflower

April 27, 2021April 28, 2021

Cauliflower Manchurian is an Indo Chinese dish with cauliflower florets that are deep fried, or air fried in a batter until crispy and tossed in spicy and savory sauce. It is spicy and sweet all in once and makes for great party appetizer. A great option for vegetarians and meat eaters.

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Baked- Sweet & Savory Breads Breakfast/Brunch Dinner Eggless Indian

Easy Dinner Rolls or Pao

April 26, 2021April 26, 2021

The best fluffiest dinner rolls or pao. These are irresistibly soft pao for any dinner ideas or meals. They stay fresh and soft for a couple of days. They make great accompaniment for any dinner gathering.

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