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Methi Biscuits

Savory Methi Biscuits

Quesadilla

Easy Veggie Quesadilla

Asparagus Tart

Asparagus Cheese Tart

Viral Pistachio Kataifi Burfi Truffles

Curries/Subji Dinner Gluten Free Indian Vegetarian

Malai Kofta – Kofta in creamy sauce

April 15, 2022April 15, 2022

Mashed potato and paneer stuffed koftas in creamy rich tomato sauce. Serve it with naan or jeera rice.

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cauliflower tacos
Dinner Lunch Vegetarian

Spicy Fried Cauliflower Tacos

March 29, 2022March 29, 2022

These spicy fried cauliflower tacos are so delicious! Serve them with some slaw, mango sauce and lots of pico de galo.

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Gujiya Phyllo
Dessert/Mithai Eggless Indian

Gujiya Phyllo Pastry Bites

March 18, 2022March 18, 2022

These Phyllo stuffed with gujiya parcels are my take on traditional Gujiya. A crisp flaky baked pastry stuffed with sweet khoya or mawa, coconut and dry fruits. A popular Indian sweet specially made during the Holi festival.

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Kala Chana in Yogurt Sauce
Curries/Subji Dinner Indian Lunch Vegetarian

Kala Chana in Creamy Yogurt Sauce

March 16, 2022March 16, 2022

Kala Chana or Black chickpeas in yogurt-based sauce. This dish is prepared by simmering black chickpeas in an aromatic sauce made with onion, garlic, creamy yogurt and chickpea flour. So creamy and delicious; pairs perfectly with rice or rotis.

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Thandai Nut Butter
Condiments Gluten Free Indian Vegan

Thandai Mix Nut Butter

March 14, 2022March 14, 2022

Look no further for a Holi festival inspired Nut Butter that’s creamy and smooth with Indian-inspired flavors of Thandai! Made with three types of nuts, fennel seeds, saffron, cardamom and more. Your toast game is elevated.

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blood orange cake
Baked- Sweet & Savory Breakfast/Brunch Cakes Dessert/Mithai

Most Delicious Blood Orange Citrus Cake

March 11, 2022March 11, 2022

This blood orange cake is filled with juice and zest from blood oranges and topped with sweet, candied blood orange slices and chopped pistachios. Cake has delicious crumb, is moist and flavor, tangy aroma of blood oranges. Perfect with a cup of coffee or latte! This is the most delicious cake.

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Appetizers Breakfast/Brunch Indian Lunch Side dishes Vegan Vegetarian

Palak Muthia – Spinach Muthia

March 7, 2022March 7, 2022

Palak Muthia is a delicious easy snack in Gujarati cuisine. Muthia is made with whole wheat flour, vegetables and spices that are then formed into logs and steamed. These steamed muthia are shallow fried with some whole spices. They are crispy from outside and soft from inside.

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bharela marcha
Curries/Subji Dinner Gluten Free Indian Lunch Side dishes Vegan Vegetarian

Bharela Marcha nu Shaak

March 3, 2022March 3, 2022

Bharela Marcha Nu Shaak – Stuffed Peppers with toasted ground peanuts, chickpea flour, sesame seeds and dry spices make this delicious dish.

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Appetizers Eggless Side dishes Snack Vegetarian

Spinach Artichoke Wonton Cups

February 23, 2022February 23, 2022

Spinach, Artichoke and cheese create one of my favorite combos. I love spinach artichoke dip a lot and decided to put it into little wonton cups to make these tasty snack or appetizers. They are creamy delicious and easy appetizer for entertaining. Initially, I wanted to make fried wontons, but last minute decided not to …

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Appetizers Gluten Free Side dishes Snack Vegan Vegetarian

Beetroot Hummus

February 14, 2022February 14, 2022

Homemade hummus is such a breeze to make and it taste way better than store bought ones. I might sound arrogant but its difficult to find a nice store-bought brand. And I love hummus so much. It makes a good snack and it also makes good side for other dishes. Sometimes, I love to have …

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  • Savory Methi Biscuits April 30, 2025
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  • Fruit Custard – Indian Fruit Salad June 28, 2024
  • Guava Chutney – Sweet and Sour May 9, 2024

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