Cooking & Baking with Love
Kopra Paak is one of the most popular and easy recipes to make during Diwali and makes great hostess gifts. They taste great and are easier to make than you think. It usually is prepared with coconut either fresh or dry, sugar or jaggery, cardamom …
As soon as summer comes, we all have the sweetest memories of growing up with certain foods. Fruit Salad or Fruit Custard is one those desserts. This dessert is creamy, and quite delicious and very easy to prepare!
Malpua are rich fluffy Indian dessert pancakes made using flour, milk spices dipped in sugar syrup and served with warm rabdi.
Continue reading Malpua with Rabdi – Holi special
Indian Vegetable pulao is perfect one pot meal with vegetables, spices and basmati rice. Its perfect for the dinner or lunch and can be prepared under half an hour.
Creamy Coconut Chickpeas with aromatics and spices, additionally so creamy delicious with paneer and peppers.
Continue reading Creamy Coconut Chickpeas
Make this dish with whole green moong beans called Moong dal or Mag in Gujarati. This delicious simple dish is has Indian flavors, spices and garnish it with cilantro and lemon juice to add nice brightness to the dish.
Beetroot Raita is an Indian side dish or accompaniment made with sweet earthy beetroots, yogurt, and handful of spices. Raita is a quick recipe and pairs well with any Indian meal.
These Paneer Tikka Sliders are the perfect summer party food. They are cheesy, flavorful and everything you want in a party food.
Continue reading Best Paneer Tikka Sliders
Tater Tots Chaat is an utterly quick and delicious fusion appetizer with baked tater tots, chana masala and sweet and spicy chutneys and some other toppings.
